Texas' famous smoked BBQ restaurant
The family behind the iconic brand, Lockhart Smokehouse, has deep roots in Texas and brings their barbecue tradition to Texas Live! as their third location. Lockhart Smokehouse is the only place in the DFW area where you can get the Kreuz Market Sausage, in addition to beloved Texas standards including brisket, turkey and other meats smoked low and slow over Texas post oak.
Just like the original, our meat is served on butcher paper. Every day, we fire up the great smoked meat classics that make Lockhart the "Barbecue Capital of Texas". Of course, what is Texas BBQ without cold beer? Lockhart Smokehouse also features great Texas brews on draft ice cold and ready for your drinking pleasure. Beer not your thing? We also have a full bar with specialty cocktails, including our famous Bloody Mary.
LOCKHART WEEKLY SPECIALS
Monday • Pulled Pork
Tuesday • Smoked Wings
Wednesday • Beef Ribs
Thursday • Burnt Ends
Friday • Smoked Salmon
Saturday & Sunday • Prime Ribs and Baked Potatoes
Seating is on a first come first serve basis.
"Lockhart Smokehouse is our favorite BBQ in Texas, and their catering department did not disappoint. From the initial meeting with Lindsay and her team, we knew working with them would be a breeze. The care and attention to detail by the team made the process smooth, allowing me to relax on my wedding day, knowing that my friends and loved ones would be spoiled with their delicious food; it was a hit! Most of our family is from out of town and got to experience REAL Texas barbecue for the first time. I know next time I throw a party, I'll be calling Lindsay again. Thanks Lockhart, for helping make my big day fantastic!"
Hours may vary based on district events.
A 3% facilities fee will be added to the total of each check. This fee is not a tip or service charge.